Andrew Edmunds Restaurant was established in 1985 in ‘old Soho.’  In an 18th century townhouse they offer a relaxed seasonal menu for lunch and dinner.  Unfortunately in 2022 art dealer and restaurateur Andrew Edmunds passed away at the age of 79 after a short illness.  The restaurant had developed a following of journalists and bohemians in this romantic dining place.  Known for high quality and simple, seasonal food, his wife Bryony pledged to keep the place running.  The very small place was packed with paper covered tiny tables and had a handwritten copied menu.  The wine list was amazing for a place this size.  The lights are lowered, no music was in the background but conversations filled the air.  The service was friendly and efficient and it did have a wonderful atmosphere.  The food was good but not remarkable – it was homestyle and reasonably priced.  Having heard about it for years, I’m glad we chose to spend one evening here. Continue reading →