Antica Trattoria Della Pesa feels like it’s in an old house as the rooms ramble through it, each decorated with memorabilia and wine bottles.  We went because I had to try their ‘fried risotto”.  It is a fairly large menu with lots of classic options.  We started with pasta and porcini mushrooms which was buttery and finished with a light sprinkling of parmesan.  It was simple yet elegant and delicious. The pasta was very thin and had a tendency to get clumpy but it was too good to care.   Continue reading →