
Bruneau is an elegant restaurant spread over several rooms. There are private party rooms as well as a lovely patio with sculpture and trees. The room is nicely lit with soft lighting and candles which gives a lovely warmth to the beautiful wood work that is the lower part of the room. Soft music is in the background, tables are large and widely spaced and each table is equipped with salt and pepper grinders. They’ve been here since 1975 with the same chef and it feels like a throw back to another time (the ladies menus having no prices) and yet it is very comfortable. The friendly service may be a part of that and chef Bruneau coming out to visit with his guests at the end of the meal. They offer 4 and 5 course tastings as well as a la carte and we were up for a red wine and meat meal. We came to the right place. Continue reading
