Garozzo’s Ristorante, Kansas City, 12/10/21

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In 1989 Michael Garozzo opened Garozzo’s Ristorante in the historic Columbus Park Italian neighborhood near downtown Kansas City.  He now has 2 locations and a catering business which is known for Chicken Spiedini, a signature dish that he created.  In 1991 he created his private label Chianti Classico after getting inspired during a visit to Italy. (You can order this by the glass or bottle for $10/$40).   Garozzo was named Restauranteur of the Year in 2001 by the KC Restaurant Association and several local magazines named Garozzo’s the Best Italian Restaurant in 2021.  Numerous celebrities have dined there and many are pictured in the photos that cover the walls.  We visited the original location in the corner of a 3 story building.  The small dark wood tables are spread throughout 3 different rooms all enjoying Frank Sinatra and that genre of music in the background.  Lights are lowered but at a good mid-range.  Service was helpful and extremely friendly and welcoming.  The food is old school with lots of flavor.  Portions are generous.  I would eat there regularly if I was local. Continue reading