Sandy Shores, Ashland, WI., 5/24/24

back entrance – 2524 Lake Shore Dr W, Ashland, WI 54806

Sandy Shores Cafe took over the building that used to house the Lake Shore Cafe and although the new owner, Sandy Marsland and her partner Bob Truchon have made changes you’ll easily recognize it.  Even some of the staff are still working there, which is a good thing when you know how welcome Priscilla makes all the guests feel.   A coworker suggested that Marsland could name a restaurant Sandy Shores should she ever open one and in July 2021 she and Truchon did just that.  They’ve tried to keep the prices low and portions generous but it’s a difficult challenge, however whatever they’re doing it seems to be working by the  number of folks patronizing the place.  They’ve kept the menu similar to before and offer daily specials which they publicize on their Facebook page.  They have a combination of seating options with counter stools, free standing tables and booths.   Along the window wall is a direct view of Lake Superior.  It’s comfortable with lots of parking available around the outside of the building.  The food is good, simple and plentiful and along with the great service you can bet I’ll be back.  Hope you try it if you are in the area.

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Fitzgerald’s, “The Fitz” (update), Eagle River, MI., 7/31/23

exterior – 5033 Front St, Eagle River, MI 49950

We were at the Fitzgerald about a year ago (as well as in 2019) but this time we stayed on the second level in the newly re-done large rooms.  The view and sounds of Lake Superior are fabulous and with so many hot places, the cool breeze here was refreshing.  The staff are super friendly and there’s plenty of parking out front.  The restaurant does get full, so reservations are a must.  Guests at the hotel have first grab at reservations and I found out they hold the window tables for guests.  This visit the fires in Canada were making a haze on the horizon but last time we were at the windows and the sun is so bright I believe I prefer the inner tables.  It’s a small place though, so there aren’t any tables without a great view.  Another thing I learned is to come early as they have limited quantities of some items and the later in the evening the more they’ve run out of.  Unfortunately, they were out of ribs again when we arrived and no ends were available.  They did look large and meaty from what I saw on earlier tables.  Service is friendly and helpful but their wine list is small, especially compared to the array of whisky that is available.  It’s a fun lovely place but the food is mixed.  Some of the desserts looked and sounded good but those were all gone by the time we finished. Continue reading

The Fitz, Eagle River, MI, 8/18/19

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wind surfers outside

Fitzgerald’s is most commonly known as ‘The Fitz’ and is the restaurant in the hotel of the same name.  It is located on the shore of Lake Superior where you can watch boats in the distance or wind surfers right out the windows of the restaurant.  The hotel only has about a dozen rooms but it’s the way to go where the sound of the waves will lull you to sleep after a heavy meal and a trip to the bar that offers a huge selection of Scotch and other whiskeys.    The bar is on a slightly raised level from most of the small dining room and there are tables outside.  A lower ceiling, lots of wood, a few photos and some music in the background make up this casual dining room.  The bare tables were set with paper napkins and based on the food, the server should have brought extras to the table.  The check in counter for the restaurant and hotel are at the entrance to the room.  The menu is a la carte and while it has some sandwiches it is all about the barbecue.  One special note is that they do not accept American Express, so have cash or another type of credit card.  The plates are served with fresh vegetables but a side salad or soup will cost you an extra $5.   Continue reading