Môt Hai Ba is currently owned by Chef Peja Krstic who wants to merge Vietnamese and French cuisines, stressing quality and seasonal ingredients.  The name means 1-2-3 in Vietnamese and it is only open for dinner.  Located in the Lakewood area of Dallas the place opened about a decade ago under different owners and had communal type of seating.  Krstic changed that to individual tables in the very small facility.  It does have a nice sized patio out front.  In the corner inside is the bar with 4 seats, lights are lowered, there are lots of plants and candles and music is in the background.  The really small tables are set with chopsticks only but the servers bring traditional flatware with plates.  Service was overly cheerful and bit amateurish and the food was disappointing. Continue reading →