
Pedro Lemos, located on a really narrow little street, opened in 2009. The downstairs level had wine storage, the bathroom and a large dining table for big groups. In 2015 they did a major renovation and made the upstairs a room with more widely spaced tables and took out a bar area and fireplace to make this additional space between tables. The nice sized tables were set with white clothes, napkins, purse stools and armless padded chairs. There were windows to the outside on 2 walls and a beautiful old wood floor. A decoration of swallows crossed the ceiling and on to the upper part of the dark walls. Music was in the background and the lighting was lowered. They offered two tasting menus of 8 or 10 courses and optional wine pairings. We chose the 10 course tasting. Portions were on the large side and pacing was good. The staff were quite friendly and spoke great English. It has one Michelin star. Continue reading
