Bistro Daisy was in Uptown and named for the daughter of owners Anton and Diane Schulte.  It opened in the summer of 2007 and features fresh, seasonal and local ingredients in American bistro style.  Housed in a little yellow house inside you’ll find white cloth-covered tables spread over a couple of rooms, lowered lighting, music in the background, dark ceiling, non-functioning fireplaces, and walls decorated with mirrors.   The small menu was supplemented by several nightly specials.  Friendly service, low noise level and great ambiance made this a winner for us.  It’s small so reservations are suggested, but there were empty tables the night we went. Continue reading →