Bodeguita Romero has been in business over 70 years, moving into its present location in 1977.  It still feels very family run – old school – and swells with people during prime hours.  The interior section has small tables around the walls and a large bar counter with some stools and standing space.  We were lucky to get a table on one visit but then enjoyed a different perspective when we stood at the bar for our lunch.  There you really felt the bustle and got to see lots of different foods coming out of the small kitchen.  A nice sized patio out front provides additional tables but my preference would be to be inside, where there are lots of tile murals.   Continue reading →