Bar Cañete is primarily counter seating, some facing the open kitchen, and a couple tables in front and back.  They offer a menu of plates to share and a couple of specials for the day. The staff were helpful in choosing what to try, if we only wanted to try a few plates.  They also helped pick one of the many wines by the glass to go with the food.  Everything was good but not as spectacular as the reviews had made me think it would be. Nevertheless it was a nice experience and the chef was observant enough to note that we had already ordered shrimp and so she left it out of the sweetbreads order, so as to not duplicate.   Continue reading →