Comme Chez Soi, Brussels, 4/29/17

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entrance

Comme Chez Soi has been in this location since 1936 and in the same family’s hands since 1916.  Laurence Wynants Rigolet’s father had been chef, as was her grandfather and now her husband Lionel is the chef and she looks after the front end.  It is a small place with only about 11 tables in the main dining room, but there are small private rooms and two tables in the kitchen.  The main dining room is lovely filled with stained glass and dark wood.  There is comfortable bench seating along the walls with chairs on the other side of the ample tables.  Spacing is good and there are plenty of sound absorbing surfaces in the room so noise is not a problem.  The window on one end looks out onto the street and into the kitchen on the other end.  It is a lovely room.  They offer a la carte, a special lunch menu and a couple of tasting menu options.  We chose the 5 course menu.  Service is impeccable and well paced along with being super friendly (and they speak great English).   Continue reading