Frankie visited F Street Station almost 3 years ago and it hasn’t changed much. We saw the same chef in the kitchen and the place is very popular.  They have a number of beers, cocktails and wines by the glass and bottle.  The cheese hunk was back after having disappeared during the height of Covid, but it still wasn’t getting much action.  They offer lots of seafood and had our favorite fried halibut during our last trip and I’m here to tell you it is still excellent. Continue reading →