The current owners have run the place for 6 years and offer 6 “seasons” of menu to span the year.  We were there for the ‘Stream’ season which features the many trout in the area.  We were fortunate to get the same wonderful server both nights and he really made the meal enjoyable.  Knowledge and friendliness are important in a great server and Giovanni Costantino has plenty of both.  The tasting is offered at 6:30 and 8:00 pm so it moves at a fairly rapid pace.  However, we had the later time and were there past 10, so the early seating moves more quickly.  Portions are well-modulated.  The beautiful landscape outside made a perfect backdrop for a meal of fish, that I didn’t have to catch or clean.   I imagine the other seasonal tastings are well-crafted too.  I recommend this place. Continue reading →