Jewel of the South is a reimagined bar concept in an old house.  A regularly changing menu accompanies an innovative cocktail program.  They serve dinner Wed to Mon and lunch on Fri and Sat.  Seating is on 2 levels with a bar and patio options on the first floor and a party room on the second level.  The ceilings were high, music was in the background, windows to the street added to the lowered lighting, some carpets were on the floor to help with noise, exposed brick and wallpaper are on the walls and there is bench seating matched with small unclothed tables.  Service was very friendly and efficient.  Many come just to drink and chose foods from the regular menu but we were there in the holiday season and tried their Reveillon menu – 4 course tasting menu.  It was a nice dinner and I would recommend you give it a try.  (For another review check it out on Melhuang1972). Continue reading →