Back Bay Grill, Portland, 6/27/18

building
building

Back Bay Grill has a  medium sized dining room and a good sized bar that you enter through.  At the end of this room is a large opening where you can see into the kitchen.  The seating arrangements included some banquette seating and tables that were able to accommodate a number of large parties the evening we were there.  The tables are not large and a tad close together but not so much that you didn’t feel like your conversations were private and you could hear the people at your table.  A few windows on one wall allow you to look out to the street, but the location is away from the most touristy zone, which made it appear that local residents made up most of the guests.  Low lighting, soft instrumental background music, white tableclothes and napkins and a large long mural  on one wall all add to the ambiance of the place.  There is a feeling of “old school” elegance, the food was really good and the staff were all super friendly and welcoming.  Chef Larry Matthews Jr.  has been here 30 years and been the owner for 20 years.  The menu is all a la carte.   Continue reading