Circus Circus was a huge casino not on the main strip and The Steak House was inside.  The feel was of a classic steakhouse – dark wood, lowered lighting, meat aging room on display, mesquite charcoal broiler in the center of the room, Frank Sinatra music in the background, red leather upholstery, low ceiling, and formally dressed staff.  A full bar was available and they made a decent martini.  The place has been there for 40 years this June and was previously a “spa” for VIPs.  The service was excellent but somehow I felt I needed a cigarette holder and a beehive hairdo.  It’s a vibe you need to be ready for.   The steaks are sold as a dinner including breads, vegetable and your choice of black bean soup or house salad.  For an extra $9 you could substitute French onion soup or one of the specialty salads. We both chose that option.  The food was fine and if you find yourself in Las Vegas this is a nice escape from the hectic strip but just try not to touch anything while you walk through Circus Circus casino to get there. Continue reading →