Le Farfalle is a large place with a huge bar area and outdoor patio also.  They serve Italian food in a very southern city which is a challenge and novelty. The main dining area has good table separation with a combination of tables and booths, high ceilings and friendly, helpful service.  As an option to ordering bottles of wine they sell house wines by the carafe and half carafe. Overall the food is nice and very acceptable but not overwhelming. The options for dessert were really limited as the pastry chef did not come on duty till 2:00 so your only option for lunch is a cookie plate or a sweet potato “something” – neither of which was appealing. Continue reading →