Restaurant Martin Wishart is a fairly small place with a very elegant feel but a fairly casually dressed crowd.  The room has nicely spaced tables appointed with lovely linens and only a moderate noise level, probably due to the many sound absorptive surfaces. The interior comes off stylish with various pieces of art, an assortment of light fixtures and striking carpet.  They offer 6 or 8 course tastings with a vegetarian option for each as well as 4 course a la carte menu.  Wine pairings are available but we opted to order our own bottles of wine.  Food is old school heavy rich cuisine that is incredibly satisfying and floor service is excellent.  Our waiter was most helpful and tried to get a photo of the head chef that evening with Frankie but the chef left before fulfilling his promise.   Continue reading →