Located in the Garden District, a short cab ride from the Quarter, is something new for New Orleans- a counter seating with only a tasting for about 20 people. The menu changes regularly and they will work to accommodate allergies or preferences, like they did for the vegetarian that was there the night we were.  They have a small wine list and offer pairings for the courses.  It is about 15 courses of small bites all prepared in the kitchen in the room. Continue reading →