Di Anoia’s is an Italian restaurant run by Chef/Owner Dave Anoia from Lebanon, PA. that opened in 2016 in the Strip District with his wife, Aimee DiAndrea (get how they came up with the name?).  They accept reservations 6 weeks in advance but do have a waiting list that actually works.  The bar and patio are for walk-ins.  It’s a large bustling place serving all ages on closely spaced faux marble tables with red-checked napkins.  Windows to the outside are on 2 walls and one looks like it used to be a garage door.  They are open for all three meals except for no breakfast on Sunday and closed all day Monday.  It’s a deli/cafe by day and a full-service restaurant at night.  You enter into the bar/cafe area where there is a pastry case and a full bar.  The dining room is to you right.  Service was helpful and friendly and the noise level is loud. Continue reading →