First Chinese BBQ has been around a long time but somehow never got a visit from Frankie. I’m sorry cause this is a gem of a place located in the corner of a strip shopping center in Richardson.  There is an adequate parking lot out front and also one behind the building.  As you enter through the double set of doors you’ll see the hanging chickens and roasted ducks on your right as well as various cuts of beef and BBQ pork.  On busy days you’ll hear the chef out there hacking up the meats to serve to the tables or use in take out orders.  The menu is large and filled with many tasty Cantonese options, meant to be served family style.   I particularly like their noodle dishes and fresh greens.  Inside there are booths along both walls of the dining rooms and bigger tables as well a few smaller ones in the middle.  At the table you’ll find various condiments but the food is well seasoned.  The staff speak limited but usable English, lighting is bright, no music is in the background and they only take cash for payment. Continue reading →