The Stephanie Inn breakfast, Cannon Beach, OR., 8/14-17/24

dining room – 2740 Pacific Ave, Cannon Beach, OR 97110

When you stay at the Stephanie Inn breakfast is included.  It alone is worth staying there for.  It’s in the same room as dinner and on the kitchen side they set up the hot buffet with a variation on eggs, potatoes, meats and hot cereal.  In front of that they have fruits, granola, Greek yogurt and sauces.  On the other side of the room they have muffins, bagels, toast, scones along with butter and jams.  After you’re seated they take your drink order and then you serve yourself as you choose.  A menu in your napkin details what is on the buffet and also items you can have cooked to order.   Their fruits were all fabulous, being well ripened and full of flavor.  The scone flavor changed daily and they were all very good with a nice crisp exterior.  The muffins also varied daily and some I liked better than others but all were fine.  The toast was the same bread they serve at night.  We also tried several of their order options as well as crafting our own order one morning.  The coffee was French press and they offered fresh juices but I never tried any of them.   The menu also  offered alcoholic drinks but I didn’t try those either.  It was all wonderful and gave a fantastic start to the day.  Plus they serve from 8 – 10:30, so it works whatever time zone you’re coming from.

August 14

menu 8/14
buffet
buffet
buffet

 

The Ham and Cheddar Omelet was from the grill and filled with chunks of ham.  It was good but benefitted from the addition of some hot sauce.

ham and cheese omelet

 

The House-made French toast sounded interesting but I didn’t want much so they offered a half order.  It came with maple syrup and was wonderful.  Nicely coated to make a good crisp edge yet leaving the center of the bread moist.  It was good enough I tried a whole order another day.

half French toast

 

August 15

menu 8/15
Frankie posed with the coffee

 

After having crab the night before I asked if they could made a crab omelette.  They did and we added onions and Swiss cheese.  It was fabulous.  Filled with large sweet chunks of crab meat and just the right amount of cheese to hold it all together.

crab omeltet
Frankie liked the salt and pepper dispensers

 

August 16

menu 8/16
buffet
buffet

 

My husband tried the sausage, onion, pepper and Jack cheese omelet and said it was good.  It looked good too.

sausage omelet

 

That day I got a full order of French toast and it was wonderful.

French toast

 

August 17

menu 8/16
buffet
buffet
buffet

 

The bacon, mushroom, spinach and Cheddar cheese omelet was also a winner.  The eggs stay moist and slightly fluffy with a good amount of well-blended filling.  You really couldn’t go wrong with any of their omelets.

bacon, mushroom, spinach and Cheddar cheese omelet

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