Café Aquatica is a small place with a counter where one might eat but mostly it’s deck and garden seating outside, all overlooking the water and folks launching canoes.  They serve breakfast and lunch foods in a “coastal American cuisine.”  Featuring lots of local seafood and organic ingredients.  The menu evolves with the owner’s interests.  Currently, the most popular items on the menu are crab rolls, clam chowder and crab and eggs. They have some seasonal specials and coffee.  You order at the inside counter and they give you a buzzer which tells you your food is ready to pick up at another window.    We had a cup of their Pour Over coffee and a crab roll.  It is on a toasted brioche roll filled with Dungeness crab, aioli, celery and arugula which comes with a side of pickles.  The crab was freshly picked on a soft tasty bun with just the right amount of sauce.  A winner.  The pickles were well seasoned and tasty.  It made a fun lunch in a pretty setting.