Kontrast is a medium sized place with wide spaced tables and an industrial motif with lots of exposed ducts and pipes. The noise level was perfect  and chef Mikael Svensson was in the house.  They offer a 6 or 10 course tasting menu, each course coming with lots of explanation.  They have over 1000 wines and thus offer wine pairings however we just ordered our own bottles of  red and white.  I’ve included my comments with the photo captions.  Continue reading →