Troubadour Bread and Bistro, Healdsburg, CA., 8/23/23

entrance – 381 Healdsburg Ave., Healdsburg, CA., 95448

Troubadour, in downtown Healdsburg, is owned by Single Thread veterans Melissa Yanc and Sean McGaughey who bring the quality that their past experience would lead one to expect at a tiny bakery/sandwich shop by day and a French inspired prix fixe menu at night.   Founded in 2021, the place is getting lots of press and people for their evening service as well as their ready made sandwiches.  Desserts are on display, if you desire that too, as well as a huge array of beverages, stocked mostly for the evening service but available to daytime visitors.  It’s a small place with counters facing the windows on 2 sides and one larger middle table.  There were also some tables outside that people took their food to eat at. Music is in the background and a large jug of ice water is available with cups.  You place your order with the friendly clerks and pay up at the same counter and then it’s time to enjoy some really delicious sandwiches.  They were thoughtfully assembled and cut in half.  Both were on fabulous breads made in house.  This has my highest recommendation as well as me hoping I’ll get back for dinner too! Continue reading

Valette, Healdsburg, 3/12/22

building – 344 Center St, Healdsburg, CA 95448

Valette is a medium-sized restaurant in Healdsburg, CA in Sonoma County.  It was the dream of two local brothers to create a dining experience featuring local farmers, winemakers and artisans.  They craft the menu around these local items along with sustainably raised meats.  Chef Dustin Valette is the kitchen partner and Aaron Garzini is the wine partner.  They have also opened a huge, more casual venue in town but their father often makes the ’rounds’ of dinner guests at Valette.  It offers Chef Valette’s ‘Trust me’ tasting menu, with a minimum of 5 courses at $18 each (a 5 course is required if you have a party greater than 7) and optional wine pairings offered.  There is a corkage fee ($25-45) if you want to bring your own wine. Continue reading

SingleThread Restaurant, Healdsburg, CA, 12/5/18

building
building

SingleThread Farm, Restaurant and Inn opened in December 2016 and is a large corner building in Healdsburg, an hour and a half drive from San Francisco.  Upstairs they have some elegant rooms to stay in and downstairs they have a large kitchen and several dining areas.  There is a roof top terrance for some courses but it was not in use the night we were there.  The building is quite modern, with soft lighting  and music, set with large bare wood tables, a wood ceiling, gold wood tiles on some walls, some faux fire places, a bouquet of flowers and herbs from their garden on top of your napkin and lots of bench seating filled with extra cushions for back support.  They only seat about 52 people but some early diners’ tables were turned.  The reservation system is a pre-pay one with no refunds but you can try and re-sell tickets if you can’t use them.  Service was wonderful with most every person who approached our table addressing us by name.  Pacing is at a good rate and portion controls allows you to easily get through the surprise tasting (pairings are available) but will not leave you hungry.  At the end of the meal they do present you with a copy of the menu. Continue reading

Healdsburg SHED, Healdsburg, 12/5/18

building
building

The SHED was a large place that opened in 2013.  It sold cooking/kitchen supplies, take out food, produce, and had a dining area.  Unfortunately the owners, Doug Lipton and Cindy Daniel announced that it would shut its doors Dec. 31, 2018.  They intend to still have an online presence where you can buy things but no more dining opportunities or brick and mortar facitilties, according to several articles I read.  I have no other information about what did happen but decided to share the meal just in case they reopen or you find these folks developing another concept.  The seating area was divided by a service bar and the small space behind the bar had a wall of windows to some patio seating.  On the other side of the bar there were stools and some tables, but they had a lot more shoppers looking over their space.  We were there for lunch and so there was plenty of light due to the windows as well as the general bright lighting a store will tend to have.  There was some background music and the walls around us had shelves containing books, items and lots of jars of vegetables.  The small marble tables were set fairly close and mostly were suitable for 2 people.  The wine list was limited and did include carafes of wine.   Continue reading